Fresh Hawaiian  ONO                                                 

Pistachio Herb Panko Crust & Champagne Citrus Beurre Blan

Fresh Alaskan Halibut                                        

Oven Roasted w/ our Black garlic Pesto served with Grilled baby Bok Choy and a Sundried Tomatoes & Fennel sherry wine reduction sauce

Fresh Gulf Swordfish                                          

Charbroiled with a Citrus Jalapeño Glaze served w/ an Fresh Mango, Red Pepper and Basil Salad

Appetizer

Fresh Fire Roasted Artichoke                                   

Fresh Artichoke charbroiled and served with a Citrus, Mango Sambal Aioli

Garnish

Smoked Gouda Potatoes with Grilled Large Asparagus