Open Father’s Day

We will be open on Father’s Day from 11am to 7pm. We will be offering our Dinner Menu all day as well as these great featured dishes to celebrate Dad.

Surf & Turf
7oz center cut choice Filet Mignon with a Cognac Dijon Sauce along side a 5oz cold water Lobster Tail poached in champagne butter.

24oz USDA Choice Bone in Rib-eye Steak
With a Mushroom Peppercorn Demi Reduction Sauce

Fresh Alaskan Halibut
Oven Roasted with a Black Garlic Pesto

And of course, expect very special desserts from our Pastry Chef Adrianna!

Make your Reservation today!

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